Strawberry Syrup Recipe
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Looking for a delicious syrup to add to your breakfast routine? This yummy strawberry syrup is just what you need!
- Author: Elise
- Prep Time: 5-10 minutes
- Cook Time: N/A
- Total Time: 5-10 minutes
- 2 cups fresh or frozen strawberries
- 1/2 cup cane sugar
- 1/4 cup cornstarch
- 2–3 tablespoons lemon juice
- 3 cups water
- Combine sugar and cornstarch
- Pour water into a sauce pan, and stir sugar/starch mixture in until there are no lumps
- Add strawberries
- Cook over medium heat, stirring, until syrup thickens and turns clear.
- Serve on pancakes or waffles
- Enjoy!