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Low Carb Fudge Bites Recipe

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If you have a sweet tooth, these low-carb fudge bites are SUPER delicious and will feed your sweet tooth.

Ingredients

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Instructions

  1. Place Truvia in the bowl of a small blender or food processor (I use my Bamix bowl – just use what you have)
  2. Blend until powdery.
  3. Add Truvia and cocoa powder to cream cheese in a mixing bowl.
  4. Beat until smooth.
  5. Spread into a small bread pan or your mold of choice, or simply spread onto parchment paper to about one-inch thickness.
  6. Freeze for one hour until firm.
  7. Cut into squares and store in the refrigerator for up to one week assuming you donโ€™t eat them up right away. ๐Ÿ˜‰
  8. Enjoy!
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